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Home Esprit Leflaive Pouilly-Fuissé 1er Cru Le Clos Reyssier 2020
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Esprit Leflaive Pouilly-Fuissé 1er Cru Le Clos Reyssier 2020
Esprit Leflaive Pouilly-Fuissé 1er Cru Le Clos Reyssier 2020
Esprit Leflaive Pouilly-Fuissé 1er Cru Le Clos Reyssier 2020

Esprit Leflaive Pouilly-Fuissé 1er Cru Le Clos Reyssier 2020

750ml

SGD 257.00

93 Points, Wine Spectator

An opulent style, revealing honey, butterscotch, peach, lemon and stone aromas and flavors. Though rich, this white is focused by vivid acidity, which keeps everything balanced and long on the resonant finish. Drink now through 2028.

The product images shown are for illustration purposes only and may not be an exact representation of the final product.

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Wine Characteristics

Producer: Esprit Leflaive
Country: France
Region: Burgundy
Appellation: Pouilly-Fuissé 1er Cru Le Clos Reyssier AOC.
Style: White Wine
Grape Variety(s): Chardonnay
Vintage: 2020
Bottle Size: 75cl
Alcohol: 13.0%
Closure Natural Cork
Cellaring: Medium-term cellaring
Drinking Window: Enjoy now to 2030
Oak Aging: 1 year in oak barrels (15% new oak), then 6 months in stainless steel vats
Organic: Yes
Biodynamic: Yes
Service Temperature: 10-13°C
Allergens: Contains Sulfites

Tasting Profile

  • Body: Medium-bodied
  • Tannins: None
  • Acidity: Medium-plus to high, providing a refreshing lift and excellent backbone to the wine. It contributes to the wine's vibrancy, length, and overall balance, preventing it from feeling flabby or overly ripe.
  • Sweetness: Dry

Tasting Notes: Upon the first swirl, the Esprit Leflaive Pouilly-Fuissé 1er Cru Le Clos Reyssier 2020 reveals an inviting bouquet of ripe yellow apple and juicy pear, interwoven with delicate notes of white flowers, such as acacia and honeysuckle. A distinctive mineral undertone, reminiscent of crushed stones, adds complexity and speaks to the terroir. Subtle hints of toasted almond and a touch of lemon curd emerge from the judicious oak aging. On the palate, the wine is both generous and precise, with the ripe fruit flavors beautifully balanced by the vibrant acidity and the underlying minerality. The texture is smooth and elegant, leading to a long and harmonious finish with lingering notes of citrus, white peach, and a subtle, nutty complexity. This is a wine that beautifully combines richness with finesse, showcasing the quality of the Premier Cru designation.

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FOOD PAIRINGS

Pan-roasted foie gras plantain pave, sour orange caramel. Cod and prawns in lobster bisque.

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Awards & Accolades

  • 93 points Wine Spectator

Discover the Winery: Esprit Leflaive

Although Leflaive is no stranger to innovation, what sets Esprit Leflaive apart is its uncompromising reach for the very highest level, drawing on close relationships with its network of vigneron partners, all of whom cultivate organically. The wines are made in the ‘spirit of Leflaive’. The wines have already embarked on their development in bottle, allowing them to be offered with a degree of maturity and, in some cases, ready for immediate drinking. As Brice says, “Bottling takes place after two years of ageing. We then keep them for another 18 months in our cellars so that they develop peacefully before they reach their fans.” From the grands crus Corton-Charlemagne and Corton Les Grandes Lolières, to premier cru Chablis, Pommard and Beaune, to the duo from Pouilly-Fuissé, there is so much to like here.

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