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Home Domaine du Vieux Télégraphe Châteauneuf-du-Pape "La Crau" Rouge 2021
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Domaine du Vieux Télégraphe Châteauneuf-du-Pape "La Crau" Rouge 2021
Domaine du Vieux Télégraphe Châteauneuf-du-Pape
Domaine du Vieux Télégraphe Châteauneuf-du-Pape
Domaine du Vieux Télégraphe Châteauneuf-du-Pape
Domaine du Vieux Télégraphe Châteauneuf-du-Pape

Domaine du Vieux Télégraphe Châteauneuf-du-Pape "La Crau" Rouge 2021

750ml

SGD 219.00

95 points, Robert Parker

Delicate aromas of spices, licorice, garrigue, dark berries and dark cherries preface the 2021 Chateauneuf du Pape La Crau, a medium to full-bodied, layered and textured Châteauneuf-du-Pape. It is framed around velvety, elegant tannins, with good depth at the core and a pure, precise texture that segues into a long, delicate and ethereal finish.

 

The product images shown are for illustration purposes only and may not be an exact representation of the final product.

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Wine Characteristics

Producer: Domaine du Vieux Télégraphe
Country: France
Region: Southern Rhône Valley
Appellation: Châteauneuf-du-Pape
Style: Red Wine
Grape Variety(s): 65% Grenache, 15% Mourvèdre, 15% Syrah and 5% Cinsault & Clairette
Vintage: 2021
Bottle Size: 75cl
Alcohol: 15%
Closure Natural Cork
Cellaring: Up to 25 years. Potential for aging
Drinking Window: Enjoy now to 2044
Oak Aging: 20-22 months in French oak foudres (60hl)
Vegan: Yes
Service Temperature: 16-18°C
Allergens: Contains Sulfites

Tasting Profile

  • Body: Full-Bodied
  • Tannins: Medium-plus, ultra-fine-grained, and seamless. The cooler 2021 vintage yielded exceptionally civilized, powdery tannins that offer sophisticated grip without any rustic harshness.
  • Acidity: Medium-plus, bright, and beautifully integrated. Driven by a vibrant, mouth-watering freshness that serves as the energetic pulse of the wine. Because 2021 was a cooler, more classic Southern Rhône growing season, the acidity is highly expressive, lending a crunchy, red-berried lift and pristine balance.
  • Sweetness: Bone Dry

Tasting Notes: This red offers an alluring perfume of red currant and dried cherry that’s followed by earth tones of warm chestnut, wet leaves, brown bread and pepper, all built upon a plank of solid iron. There's a bloody, meaty edge to the palate, which is still tightly wound up by fine, persistent tannins. Incense smoke and mineral notes bounce along the lengthy finish. Elegant in spite of its weight and stature. Grenache, Mourvèdre, Syrah and Cinsault.

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FOOD PAIRINGS

Braised beef short ribs with Tallow Pomme Puree

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Awards & Accolades

  • 95 points James Suckling
  • 95 points Robert Parker
  • 95 points Vinous
  • 95 points Wine Spectator

Discover the Winery: Domaine du Vieux Télégraphe

Domaine du Vieux Télégraphe is named after the Chappe telegraph signal tower built on the highest point of the property in 1821. The Brunier family has owned this domain for more than 100 years. In its early days it was considered unworkable because the densely packed galets roulés made the soil infertile. Brothers, Frédéric and Daniel Brunier currently manage the vineyard which is planted in the south-east of the appellation on the stony plateau of La Crau. Its terroir is typical for Châteauneuf-du-Pape, with those famous pebbles that amass heat during the day to keep the vines warm during the night. This enables the grapes to reach a high level of ripeness. The brothers cultivate 98 hectares under the AOC Châteauneuf-du-Pape classification, and 15 hectares under IGP Vaucluse and AOC Ventoux. They have adopted a policy of low yields and sustainable viticulture. Treatments during the growth period even follow the rules of organic farming in order to achieve the key goals of zero residue in the wines and minimal external pollution. To obtain the best fruit possible, every aspect of cultivation, from pruning to thinning, is undertaken with meticulous care. The grapes are harvested by hand, aged the traditional way (9 months in concrete vats followed by 8-12 months in oak foudres) and then bottled, unfiltered. This approach, which has been stepped up since the early 1980s, makes for intense and balanced wines with aromas of dark fruit, herbes de Provence and truffle, a hint of pepper and spice, and a liquorice finish. These wines can be enjoyed from their earliest youth. The fruity and delicately spicy white wines are particularly harmonious.

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